The Best Frozen Burrito Enchiladas

Cover frozen burritos in enchilada sauce, add shredded cheese and you will have a delicious meal that tastes completely homemade.

Fast Easy dinner? Yes, please!

Who would have thought that covering frozen burritos with enchilada sauce and cheese would be so delicious? They taste homemade and can be thrown together in about 5 minutes. It’s really that easy. Put your favorite toppings on and you have a meal that looks and tastes restaurant quality. Ready for the best frozen burrito enchiladas? You will not want to lose this recipe.

There is no doubt that you can use this dish for a variety of occasions. Sometimes, I find myself strapped for time and I need something to throw together as fast as possible. This is one of those recipes. My kids devoured their dinner. If you’re looking for a fast and easy meal this is the one!

Ingredients:
Package of frozen burritos
2 (14oz.) Cans of enchilada sauce (This varies depending on how much sauce you like. I use 2-3.)
8 (oz) Taco cheese
Sour cream, salsa, guacamole or other toppings you enjoy.

1. Heat your oven to 375 degrees.
2. Grease the bottom of your glass dish to prevent sticking. Arrange your 8 burritos into the pan.
3. Pour your cans of Enchilada sauce over your burritos, coating evenly.

4. Bake For approximately 35 Minutes. I check for an internal temperature of 165 degrees.
5. Take them out of the oven and sprinkle evenly with cheese. Bake until it is fully melted.

6. Then, remove them from the oven and let them sit for about 5 minutes. Serve with your favorite toppings.

Toppings That Pair Well:

• Sour cream
• Cilantro
• Chives
• Salsa
• Tomatoes
• Green chilies or jalapenos
• Onions
• Black beans
• Refried beans

Sides that pair well:

• Rice
• Spanish rice
• Cilantro and lime rice
• Salad
• Corn salad
• Guacamole and tortilla chips
• Pico de gallo and tortilla chips